Description
Make these festive Grinch Oreo cookies in under 30 minutes! A fun, no-bake Christmas dessert kids and adults love — perfect for parties or gifting.
Ingredients
Units
Scale
- 1 (14.3 oz) package Oreo cookies (36 cookies)
- 1 1/2 cups green candy melts
- Red heart sprinkles
Instructions
- Place a sheet of parchment paper on a baking tray. It prevents sticking and makes cleanup easy.
- Add green candy melts to a microwave-safe bowl. Microwave at 50% power for 1 minute, then stir. Continue heating in 30-second intervals, stirring until smooth.
- Use a fork or candy dipper to coat each Oreo in the melted candy. Let extra coating drip off before placing the cookies on your parchment-lined tray.
- While the coating is still soft, add one red heart sprinkle to each cookie. Let them rest at room temperature for 10–15 minutes, or until set.
Notes
- Once firm, store the cookies in an airtight container for up to 1 week at room temp.
- You can also freeze them up to 2 months — just thaw uncovered before serving.
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Category: Cookies | Holiday Treats
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 105 kcal
- Sugar: 10 g
- Sodium: 75 mg
- Fat: 4.7 g
- Saturated Fat: 3.2 g
- Carbohydrates: 15 g
- Fiber: 0.5 g
- Protein: 0.9 g
- Cholesterol: 0 mg