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Tall glass of virgin mojito mocktail with lime slices, mint leaves, ice, and bubbles, garnished with a lime wheel on the rim.

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Virgin Mojito Mocktail

Recipe by Rebekah Winscott

A fresh and fizzy virgin mojito mocktail made with lime, mint, agave syrup, and sparkling water. This easy no-alcohol drink is refreshing, naturally sweetened, and perfect for parties, summer afternoons, or any time you want a simple homemade mocktail.

  • Total Time10 minutes
  • Yield2 1x

Ingredients

Units Scale
  • 2 limes
  • 10 fresh mint leaves
  • 2 tablespoons agave syrup
  • Ice cubes
  • 1 cup carbonated drink, such as soda water or sparkling water
  • Mint leaves, for garnish

Instructions

  1. Cut the limes in half and squeeze the juice into a jug.
  2. Tear the fresh mint leaves into smaller pieces and add them to the jug.
  3. Pour in the agave syrup and stir well to combine the lime juice, mint leaves, and syrup.
  4. Add a handful of ice cubes to the jug.
  5. Slowly pour the carbonated drink into the jug, stirring gently to mix all the ingredients together.
  6. Taste the drink and adjust the sweetness by adding more agave syrup if desired.
  7. Take a few mint leaves and gently crush them between your fingers to release their aroma. Use them as a garnish for the drink.
  8. Serve in glasses filled with ice cubes and garnish each glass with a sprig of fresh mint.

Notes

  • Fresh lime juice gives the best flavor.
  • Tear the mint leaves instead of chopping them for a fresher taste.
  • Taste before serving and add a little more agave if your limes are extra tart.

Nutrition

  • Serving Size: 8 ounces
  • Calories: 60 kcal
  • Sugar: 14g
  • Sodium: 5mg
  • Fat: 0g
  • Carbohydrates: 16g
  • Protein: 0g

Find it online: https://thisnanacancook.com/virgin-mojito-mocktail/