Ingredients
Scale
- 1 (16.5 oz) roll sugar cookie dough
- White cookie icing
- Orange cookie icing
- Black cookie icing
- 16 Large marshmallows
- 32 M&Ms
Instructions
- Prepare sugar cookie dough as directed on the package. Place on a baking sheet, leaving space for spreading. Bake until edges are lightly golden. Cool completely before decorating.
- Spread white cookie icing over each cookie, swirling outward with a spoon or toothpick to create a melting effect.
- While icing is wet, press one marshmallow on one side of each cookie for the snowman’s head. Let set a few minutes.
- Press two M&Ms beneath the marshmallow for buttons. Use black icing for eyes, mouth, and arms; orange icing for the carrot nose.
- Let cookies rest 30–60 minutes until icing firms up. Serve, gift, or display on your holiday tray.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert, Holiday Treats
- Cuisine: American